It produces more than 1.9 metric tons of cashew nuts annually.Ĭashew tree is able to live and produce nuts more than 30 years.Cashew tree, cashew nut tree, cashewnut tree, cashew Anacardier, cajou anacardo, marañon, merey cajueiro, acaju, acajaíba, acajuíba, caju-comum, cajueiro-comum, cajuil, caju-manso, cajuzeiro, ocaju kasjoeboom kasjoeboom, acajouboom, olifantsluisboom কাজু বাদাম કાજુ काजू काजू มะม่วงหิมพานต์ đào lộn hột Ĭashew nut, cashewnut, blister nut noix de cajou castaña de cajù, caujil, alcayoiba, merey a la nuez, nuez de la India, pajuil, jocote marañon, pepas castanha de caju, farelo do castanha de caju kasjoenoeut kasjoenoot Ĭashew nut meal, cashew nut reject meal Ĭashew Nut Shell Liquid (CNSL) baume cajou Ĭashew apple pomme cajou, pomme de cajou merey a la fruta, marañon pedúnculo de caju kasjoeappel Ĭashew bagasse, cashew pomace, cashew apple pulp, cashew pulp, cashew apple waste pulpe de pomme cajou bagaço de caju The greatest producer of cashew nuts in the world is Nigeria. Hard shell of cashew nuts is used in treatment of snakebites in some parts of the world. They act beneficially in people diagnosed with diabetes.Ĭashew nuts, like many other types of nuts, may trigger severe allergic reaction in sensitive persons. That's why they should be stored in the fridge.Īccording to the latest medical studies, cashew nuts can prevent development of gallstones and lower the risk of cardiovascular diseases. Besides that, cashew nuts are integral part of different sweet and salty dishes in Indian, Chinese and Thailand cuisine.ĭue to high content of fat, cashew nuts easily become rancid at a room temperature. They also contain high level of monounsaturated-fatty acids, which are beneficial for the human health.Ĭashew nuts are usually consumed raw as a snack, or in the form of butter. They are mostly consumed in the South America, where people eat them raw or in the form of delicious drinks.Ĭashew nuts are commercially available without shell because it contains compound (anacardic acid) which induces skin irritation.Īnacardic acid, isolated from the shell of cashew nuts, has application in the chemical industry for the production of insecticides and varnishes.Ĭashew nuts are rich source of the vitamins of the B group and minerals such as magnesium, manganese, zinc, phosphorus and copper. Nuts are bean-shaped and one inch long.Ĭashew apples are also edible. Cashew nuts are protected with hard shell. They are located on the bottom of the "false" fruit called cashew apple. Bats and insects are main pollinators of flowers.Ĭashew nuts are the "true" fruit of the cashew trees. Flowers are initially green, but they become red after some time. Tree produces three types of flowers: male, female and mixed (flowers that contain both type of reproductive organs). Besides that, compounds isolated from cashew tree have application in chemical industry, production of alcoholic beverages and in the folk medicine.Ĭashew tree is tropical evergreen plant that can reach 20 to 46 feet in height.Ĭashew tree has green, elliptical, leathery leaves that are spirally arranged on the branches.Ĭashew tree produces flowers arranged in multi-branched inflorescence called panicle. Cashew is best known for its fruit - cashew nuts. Cashew tree is very popular and often cultivated plant in India, Vietnam and Africa. Cashew tree was discovered and transported to the other parts of the world thanks to Portuguese explorers. This plant originates from northeastern parts of Brazil, where it lives as a part of tropical rainforests. Cashew tree is a close relative of mango, pistachio nut and poison ivy.
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